The fresh noodle machine is characterized for the technology of vacuum dough mixing and photoelectric control with a highclass noodle level device. It’s made of vacuum dough mixer, belt aging machine, compound pressing machine, continuous pressing machine and automatic control system. The whole set of device has a rational process design, fine equipment making and high automation.
The all devices and the part which touch the food are made of 304SUS and otherfoodlevel materials. Its advantage is that it has high quality, and it’s also safe, healthy and reliable. Because of its advantage, our product get a great popularity in the domestic and abroad.
Processing flow:
Flour feeding---adding water---vacuum flour mixing---dough aging--dough sheet pressing---dough sheet aging---continuous pressing---dusting on double sides--cutting and folding---conveying---packing
This machine is easy to operate, saving time and labor, easy to assemble, clean and maintain. Stainless steel sheet rollers can produce varies of noodles ( dry noodles, grain noodles, vegetables nutrition noodles, color noodles ).
Instant noodle equipment is an automated machine used for instant noodles product
1, the operation is simple, with lighting, boilers, fuel can be, energy saving an
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